Egg & new potato salad
Great for a summer lunch, picnic or barbeque - takes no time at all.
- Prep: 10 mins
- Serves 0
- Easy
Ingredients
- hot boiled new potatoes
- 2 tbsp olive oil
- juice of ½ lemon
- handful chopped parsley
- hard boiled egg
- bag of wild rocket
- cucumber, diced, to serve
Method
-
Toss some hot boiled new potatoes with the olive oil, lemon juice and parsley. Leave to cool,
then toss with quartered hard-boiled eggs.
Toss with wild rocket leaves and
some diced cucumber to serve.
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