Herby broccoli
Jazz up a plate of broccoli with a couple of Italian ingredients
- Prep: 5 mins
Cook: 8 mins
- Serves 4
- Easy
Ingredients
- 300g Tenderstem broccoli
- small bunch mint, leaves chopped
- 145g jar basil pesto (or vegetarian alternative)
- 2 tbsp toasted pine nuts
Method
-
Steam the broccoli for 5-8 mins until
tender. Meanwhile, stir the mint
leaves into the pesto. Put the broccoli
on a serving dish, drizzle over the
minted pesto and sprinkle with the
toasted pine nuts.
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