Root vegetable mash
Mash doesn't have to be all about potatoes. This superhealthy side adds swede and carrots to the mix for a veggie treat
- Prep: 10 mins
Cook: 25 mins
- Serves 4
- Easy
Ingredients
- 2 large baking potatoes, cut into chunks
- ½ swede, cut into chunks
- 3 carrots, diced
- 25g unsalted butter
Method
-
Place the potatoes, swede and carrots
in a large pan of salted water. Bring to
the boil and cook for 20-25 mins until
tender. Drain and mash with a potato
masher. Add the butter and a generous
amount of seasoning.
from 999999999999 http://ift.tt/1Sls5eJ
