Pretzel popcorn squares
Salty and sweet flavours combine perfectly in these chewy snacks held together with melted marshmallow
- Prep: 10 mins
Cook: 5 mins
Plus chilling
- Makes 12
- Easy
Ingredients
- 300g marshmallows
- 140g plain popcorn
- 200g pretzels, roughly chopped
Method
-
Put marshmallows in a saucepan
and melt, stirring continuously. Stir in
popcorn and pretzels. Pour into a roughly
23 x 33cm baking tray lined with baking
parchment, and chill to set. Cut into
squares with a sharp knife to serve.
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