Bonny lassi
An inspired and refreshing way to use up mango sorbet and yogurt
- Prep: 15 mins
- Serves 0
- Easy
Ingredients
- 1 mango
- 2 big scoops mango sorbet
- 150g carton natural yogurt
- a little milk
- chopped pistachios, to serve
- mint sprigs, to serve
Method
-
Whizz the mango in a blender with the mango sorbet and natural yogurt. Thin with milk and serve in 2 glasses with chopped pistachios and mint sprigs.
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