Fiery cooler
Recipe from Eric Ballard, mixologist at GQ BAR
Ingredients
- 120ml fresh orange juice
- 20ml fresh, lime juice
- 20ml store-bought passion fruit syrup
- 1 chopped red chilli (just 2cm required)
- Orange slice, for garnish
- 1/2 passion fruit
- Mix together all the ingredients and garnish with the passion fruit and orange slice.
Method
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Mix together all the ingredients and garnish with the passion fruit and orange slice.
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