Fruitcake with cheese and apples
Fruitcake with cheese & apples
The classic combination of apples and cheese is given a lift with thin slices of sweet fruitcake - a great festive party canapé or buffet treat
- No cook
- Makes 40
- Easy
Ingredients
- 2 x 400g rectangular fruitcakes
- triangular slices of Lancashire cheese
- finely slices pieces of apple
- a little lemon juice (if not eating immediately)
Method
-
Cut the fruitcakes into thin pieces and top each with a slice of Lancashire cheese and a piece of apple, tossed in a little lemon juice if not eating immediately. Can be made up to 1 hr ahead.
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